Eco Sushi Tray made with PLA Corn Plastic will support food business’ green choice.

Green is the new black. All businesses are finding ways to adapt their product to the blossoming eco-market. The food industry is especially eager to deliver organic, GMO-free, locally grown edibles. But before landing on your tongue, the food usually sits in petroleum-based plastic containers for a fair period of time.

GreenChoice Vendors works exclusively for restaurants and food service establishments with a green conscience. Their goal is to offer quality, biodegradable and compostable food service products. Starting from the disappointing fact that the recycling program is not as successful as expected, they decided to distribute a new alternative, catered to the Asian food market: the Eco Sushi Tray.

Made of corn grown in the US, and printed exclusively with soy-based inks, the Eco Sushi Tray is a safe, compostable container. It comes from the Earth and returns to it in a fertilizer form. GreenChoice Vendors carries over 200 disposable food service products, from plates made of sugar cane, to custom-printed cups. They offer a wide array of products, ranging from basic utensils to upscale products like bamboo clam-shell deli trays, all conveniently available to your store in a single weekly delivery.

Besides, the obvious and sufficient benefit of preserving your health and protecting the environment, GreenChoice Ventors provides marketing support to help clients spread the word that they have gone green at no additional cost as well as free education on how to consolidate and separate the waste for composting. Their clients also receive preferred pricing through a waste management service in NJ.

Be ahead of the curve, protect our planet, heal the economy and devour delicious sushi: what else can we ask for?

GreenChoice Vendors
3553 West Chester Pike #122
Newtown Square, PA 19073 / www.ecocateringsupply.com

Green catering guru, Chef Greg Christian provides advice on greening up a catering event on Da Green Show. Chef Greg Christian, recognized as Chicago’s Conscious Caterer™, has seventeen years of experience delighting guests at intimate gatherings and lavish spectacles alike. Chef Christian boasts a philosophy that transcends mere culinary innovation, as he sees beauty in the life food represents.  He specializes in local and organic cuisine, customizing his catering menus based on seasonality and locality. Chef Christian strives to make his catered events sustainable in every way.

In this episode, Chef Greg exlpains the use of biodegradable disposables.  The biodegradable cutlery, cups, and containers featured on the show are by Eco-Products.  To order Eco-Products for your catering event call us 646-706-7726.  Or submit your request here.

[via Chef Greg Christian]